Hello!! Nice to meet you all!!.
I'm looking for some feedback.
I'm a ratio raw feeder and I'm looking into ways to balance my recipes. So any advice is welcome.
But my main issue is,that I can't seem to balance this recipe at all!. It's way over the safe upper limits no matter how small the amount I enter of each ingredients and this is confusing me a lot. My girl is only 3 pounds and the amounts she needs are very small. I use a ratio calculator. For the example I put everything on 3 grams just to illustrate my issue.
I also use ground bone from beef so I thought maybe my closest bet was to use bone meal but I'll probably have e to add eggshells.
Anyway,she needs let's say 33.3 of meat,it's a very small amount! I use 85/15 ground beef because I can't afford leaner cuts, I've seen recipes with this and they aren't so calorie/fat dense.
I usually use 85)16 beef,bone ground,liver,kidney and to meals I add a veggie fruit mix,sardines, and give raw meaty bones from poultry,rabbit or small game birds like quail and guineafowl.
Any tips? What am I doing wrong?.
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